Kutsiviwa kwekare uye mitemo mitsva

Kutsiva Madhipatimendi eKutonga kwePeople's Republic of China pamusoro peKukamurwa kwezvinhu Zvinotengeswa kunze uye Kutengeswa kunze kweCustoms sezvakagadziriswa neOra No.158 yeiye General Administration of Customs and Order No.218 of he General Administration of Customs, uye Administrative.Matanho ePeople's Republic of China paCustoms Laboratory Tests sezvakaziviswa neOrder No.17(i yeGeneral Administration of Customs).

Kudzokorora kukosha

Nekuramba kuchidzika kwe "kufambiswa kwekutonga, kugovera simba, kusimbisa mutemo nekuvandudza masevhisi", shanduko yemasangano yakasanganisira kuongorora uye kuvharirwa basa mutsika, kubviswa kwenzvimbo yekuongorora tsika uye kudiwa kwekuvandudzwa kwetsika. kubatanidza tsika dzepasi rose.Mitemo yemazuva ano haichakodzeri basa rekugadzirisa tsika uye zvechokwadi inofanirwa kuvandudzwa.

Kuchinja kukuru 1

Yakadzima mitsara inoenderana yepre-classification, uye inoenderana neinotungamira zvirevo zvekufanotemerwa kwechikamu (Chinyorwa 20);Bvisa uye ujekese zvipimo zvakakodzera pakuedzwa kwerabhoritari uye ongororo zvine hukama zvakananga nekugadzika kwezvinhu zvetsika muMatanho eKutonga kweLabhoritari Miedzo (Zvinyorwa 10-17).

Kuchinja kukuru 2

Nekusiyana kuri kuwedzera uye kuoma kwezvinhu, zviyero zvenyika uye zviyero zveindasitiri zvine chekuita nekupinza nekutengesa kunze zvinhu zvave zvakakosha kutariswa kwemhando yezvigadzirwa, uye zvakare inyaya dzemhando dzinonyanya kutariswa nemabhizinesi.Mukudzokororwa uku, zviyero zvenyika uye zviyero zveindasitiri zvinosanganisirwa mune inotaridzwa chiyero chemhando yezvigadzirwa, uye misimboti yavo inoshanda inojekeswa (Chinyorwa 2)